Скачать с ютуб Musamba - Armenian / Iranian Beef & Eggplant Casserole в хорошем качестве

Musamba - Armenian / Iranian Beef & Eggplant Casserole

This recipe is a bit longer than my usual "simple joys", but bear with me please because I promise you, the end result is so worth it! The flavor profile is just awesome with this dish, and I usually serve Musamba with basmati white rice, made Persian style. TIP: Make sure you generously salt the eggplant prior to pan frying them. This allows the eggplants to not soak up as much oil during the frying process. ____________________________ www.mysimplejoys.com What you will need: Approx 10 eggplants, halved, and salted Filet Mignon Beef: cubed (I like to use filet meat because it cooks quickly, and is very tender) 2 tsp turmeric saffron (pinch) 2 tsp curry powder salt + pepper to taste 2 Tbsp tomato paste + ¼ cup water 1 cup cherry tomatoes And remember to always...