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Simple self-raising flour three - Steamed Colorful Fatt Koh/Huat Kueh | Sister Zhen's Private Kitchen | ShanshanXiaoPin Related videos: Simple version two-color hair cake 👉 • 簡易版笑口雙色發糕食譜,發糕香甜鬆軟,大人小孩都愛吃 - Smiling ... Three in One Coffee Hair Cake 👉 • 三合一咖啡小發糕,口感鬆軟美味,超級簡單製作 - Three in One... Baking series 👉 • 【烘培】德國 OREO 曲奇餅乾,曲奇香濃的牛油和奶香味充分與味蕾結合,超... Dessert and Snack Series 👉 • 【千層蛋糕和月餅的結合體】淺色系千層冰皮月餅,看了都不捨得吃一口。冰冰涼涼... Home cooking series 👉 • 【家常菜】氣炸鍋脆皮燒肉有訣竅!掌握這些技巧,口感富有層次感,一塊肉可以嚐... [Steamed Colorful Fatt Koh/Huat Kueh] Preparation materials: 1). Self-rising flour 340g 2). White sugar 160g 3). Clear water 340g 4). Cooking oil/vegetable oil 20g 5). 1 tsp baking powder 6). Blue Flower Juice 7g 7). Edible pink coloring 8). Edible yellow pigment [This amount can make 10 rice cakes with a 7.5cm mold] [Steamed Colorful Fatt Koh/Huat Kueh] production process: 0:17 Process of mixing self-raising flour, sugar and water 1:11 toning process (three colors) 1:55 Pour the batter into the cake cup 2:09 The other two colors are added to the main color 3:00 Finished three-color hair cake [Steamed Colorful Fatt Koh/Huat Kueh] production steps: 1). Mix 340g of water and 160g of sugar, and stir well. Then sift 340g of self-rising flour into sugar water and mix well. 2). After mixing well, add 20g vegetable oil/edible oil to the batter and mix well. Add 1 teaspoon of baking powder and mix well. 3). Separate two parts of the batter for color mixing, pour 7g of blue flower juice into one part, mix well, and set aside. Add 1 drop of yellow pigment to the other portion, mix well and set aside. Add 1 drop of pink pigment to the main color and mix well. 4). In order to facilitate pouring into the mold, it can be poured into a container with a cup opening. If the technique is good, you can omit this step 😂 5). Pour the main color (pink) batter into the cake cup until it is 8 minutes full, then take out a small spoon of yellow batter and add it to the pink batter (try to add it as far as possible), and put a small spoon of blue flower juice batter in the yellow The opposite side of the batter (also try to join as far as possible) 6). Put the batter into the steamer. After the water boils, steam on high heat for 20 minutes. 7). After 20 minutes, the Steamed Colorful Fatt Koh/Huat Kueh is finished 😊 #SelfRisingFlour #HuatKueh Hello everyone, we are ShanshanXiaoPin. We like eating, shooting, and sharing food with friends. I am passionate about home cooking, cakes, drinks, etc. We like to try fresh menus, and we like to challenge a variety of gourmet dishes. Prefer easy and quick home cooking recipes. If we do something wrong, please forgive me. We are willing to listen and continue to learn. Please give me your suggestions 🙌 I hope you will like our work, thank you for your support and thank you 🥰