EGG MALAI MASALA | EGG MALAI CURRY | EGG MASALA CURRY | EGG CURRY скачать в хорошем качестве

EGG MALAI MASALA | EGG MALAI CURRY | EGG MASALA CURRY | EGG CURRY

Egg Malai Curry or Egg Malai Masala is a low spice Egg Curry cooked in a creamy gravy without any cream! This unique Egg Curry was first made by Spice Eats and shared on YouTube. An easy to cook recipe that’s tasty as well as healthy. *********************** For Vegetarian Recipes follow our sister channel ‪@SpiceSwad‬ *********************** Ingredients: Eggs- 4 (boiled, shelled, cut in halves) Onions - 2 medium, roughly cubed Green chillies - 2 Ginger-garlic paste - 1 tsp Cumin (Zeera) powder - 1 tsp Pepper powder - 1/2 tsp Garam Masala powder- 1 tsp (Link to our Garam Masala Recipe:    • GARAM MASALA RECIPE | GARAM MASALA POWDER ...  ) Coriander leaves - 1 bunch ( finely chopped) Milk - 200 ML Salt - 1 tsp or to taste Preparation: Boil the eggs & cut into halves Put the cubed onions & green chillies into a grinder & blend into a smooth paste Fine chop a bunch of coriander leaves Process : In a kadhai, add oil & once medium hot , add the onion-green chilli paste. Lower flame & cook for 2 mins Now add the ginger-garlic paste & mix well Keep cooking in low flame , stirring often, for around 15 mins till paste changes colour Now switch off the flame & add the milk stirring continuously. Mix it well with the Masala Switch on the flame & keep in low flame till oil separates Put in the cumin powder, pepper powder, garam masala powder & salt . Mix well & cook for a few mins Place the egg halves in the gravy, yolk side down to absorb the spices. Cover & cook for few mins After few mins turn the egg halves yolk side up. Add the finely chopped coriander leaves, mix well Cook covered for a few mins till oil separates Serve, enjoy with rice or roti #eggmalaimasala #eggmalaicurry #eggmasalacurry #eggcurry #eggmasala #spiceeats #spiceeatseggcurry #andacurry #spiceeatsrecipes Egg Malai Masala | Egg Malai Curry | Egg Masala Curry | Egg Curry | Egg Masala | Anda Curry | Anda Curry Recipe