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Get this recipe and more on my website: https://www.dimitrasdishes.com/recipe... Serves 4-6: 1 and ½ - 2-pounds boneless skinless chicken thighs ¼ cup olive oil 1-pound potatoes sliced 3 garlic cloves grated Salt Freshly ground black pepper, to taste 2-3 tablespoons dried crushed oregano 3 cups chicken broth ¼ cup freshly squeezed lemon juice, or less 2 egg yolks 1 tablespoon corn starch 1 jarred roasted red pepper cubed Sprig of rosemary for garnish Season the chicken on both sides with salt, pepper, and oregano. Heat oil in a pot and add half of the seasoned chicken to the pot as to not overcrowd. Brown the chicken 3 -4 minutes on each side, remove from pot and allow to rest on a plate. Brown remaining chicken and set aside. Add ½ cup of chicken broth to pot to deglaze it and place all of the chicken back in. Add the grated garlic, reduce the heat to medium and cook for 15 minutes. Add potatoes, season with salt and pepper. Cook over medium heat for about 15 minutes or until fork tender. Add the remaining chicken broth and bring to a boil. Taste and adjust seasoning if desired. In a bowl, combine egg yolks, cornstarch, and lemon juice and whisk until smooth. Add some hot broth from the pot to the egg mixture to temper it. Whisk well and pour into the pot. Cook through over medium heat about 3-4 minutes until sauce thickens. Garnish with the rosemary sprig and chopped red pepper and serve with some toasted bread. Enjoy! Official Facebook Page: / dimitrasdishes Instagram: / dimitras.dishes Pinterest: / dimitrasdis0637 Twitter: / dimitrasdishes Here are links to some of my favorite cooking tools. The links take you to Amazon where I'm proud to be an affiliate partner :) My cutting board: http://amzn.to/2e2p8ED Kitchen Aid Mixer: http://amzn.to/2dQXU0b Food Processor: http://amzn.to/2eXcvZd Microplane: http://amzn.to/2eL2vTo Madeleine Pan: http://amzn.to/2dQU1sm Cheesecake Pan: http://amzn.to/2eXaGeQ Vitamix Blender: http://amzn.to/2eXcvbH Nonstick pan: http://amzn.to/2eL804t Cast iron pan: http://amzn.to/2dQYfjs Pastry Bag: http://amzn.to/2e2v0xD Half sheet baking pans: http://amzn.to/2fcv7cD Thanks for watching! I'd love to see your recreations of these dishes so please share pics with me on social media :) Don't forget to SUBSCRIBE and spread the word so that we can make the world more delicious!