अब हलवा नहीं! बनाएं गाजर की रसमलाई जो सबके मन को भाई how to make carrot sweet скачать в хорошем качестве

अब हलवा नहीं! बनाएं गाजर की रसमलाई जो सबके मन को भाई how to make carrot sweet

अब हलवा नहीं! बनाएं गाजर की रसमलाई जो सबके मन को भाई how to make carrot sweet अब हलवा नहीं! बनाएं गाजर की रसमलाई जो सबके मन को भाई how to make carrot sweet GAJAR GULAB JAMUN RASMALAI Preparation time - 20 minutes Serving - 8 Ingredients (as added / jaise add kiye gaye) [00:15​] Gajar (Grated Carrots) [00:30​] Ghee (Clarified Butter) [01:05​] Doodh (Milk) [01:40​] Milk Powder [02:20​] Cheeni (Sugar) [03:10​] Elaichi Powder (Cardamom Powder) [03:30​] Kesar (Saffron) [04:45​] Dry Fruits (Pista / Badam) Method (Short – English) [00:10​] Wash and grind the carrots. [00:40​] Heat ghee and grinded carrots on low-medium flame until soft. [01:20​] Add milk powder and little milk; mix to form a dough-like mixture. [02:00​] Shape the mixture into smooth, crack-free balls.n. [03:40​] Boil milk; add sugar, saffron, and cardamom, and cook until slightly thick. [07:20​] Add fried carrot balls to the hot milk and let them soak. [09:00​] Garnish with dry fruits and serve warm or chilled. GAJAR GULAB JAMUN RASMALAI RECIP, gulab jamun recipe, gajar rasmalai, rasmalai recipe, gulab jamun kaise banate hain, carrot dessert