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Today I’m baking one of my absolute favorite loaves! This hearty whole wheat sourdough sandwich bread is soft, flavorful, and perfect for toast, lunches, and everything in between. If you’ve been wanting a dependable, delicious weekly loaf… this is the one for you! 🤩 This recipe is great for beginners and seasoned bakers. Cozy vibes, clear instructions, and a loaf you’ll want to make again and again. 🤎 Ingredients in Today’s Bake: • 197g Water • 47g Active Sourdough Starter • 9g Honey • 8g Olive Oil • 200g Whole Wheat Flour • 133g Bread Flour • 9g Salt Let me know in the comments below if you’re a fan of wheat bread! Don’t forget to like, and subscribe! It truly does help support the channel! 💛 Thanks so much for watching! 👩🍳🍞✨ Disclaimer: The links below are Amazon Affiliate links. If you make a purchase through them, I may earn a small commission at no extra cost to you. Thank you for supporting my channel! ✨ Products used in today’s video that I highly recommend!✨ 🌾 Kitchen Scale: https://amzn.to/4nHpT6i 🌾 Dough Whisk: https://amzn.to/4pF6KmQ 🌾 My Favorite Starter Jars: https://amzn.to/479cvRE 🌾 Flour Storage Container: https://amzn.to/4ocptEY 🌾 Non-slip Baking Mat: https://amzn.to/4mX7yRs 🌾 KitchenAid Oven Mitts: https://amzn.to/48Ssm9u 🌾 Wooden Bread Bow Knife: https://amzn.to/4nZcAOW ✨Instagram: / mannafromheavensourdoughco