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This whipped chocolate buttercream is the perfect cake filling! It’s light, fluffy, and not too sweet (or at least not as sweet as my classic American buttercream). This frosting can also be used to cover a cake. This tried and true whipped chocolate buttercream recipe uses my vanilla buttercream recipe as a base, but adds in some melted chocolate, and a bit more heavy cream, and pasteurized egg whites (sounds crazy, but give the frosting a really silky, fluffy texture!). The full recipe can be found here: https://chelsweets.com/2018/05/08/the... To learn how to make my layer cake recipe, you can watch: • How to Make The Best Vanilla Cake Bat... You can see the tutorial for my american buttercream here: • How to Make Smooth Frosting for a Cak... To see the full tutorial on how to frost a cake with perfectly smooth sides here: • How to Smooth Frosting on a Cake I CH... If you enjoyed this video and would like to see more, be sure to click the like and subscribe button! You can also see more of my creations here: INSTAGRAM: / chelsweets WEBSITE: http://www.chelsweets.com FACEBOOK: / chelsweets PINTEREST: / chelsweets