Easy Bread Pudding Recipe | How to make creamy delicious Goan Bread Pudding | Caramel Bread Pudding скачать в хорошем качестве

Easy Bread Pudding Recipe | How to make creamy delicious Goan Bread Pudding | Caramel Bread Pudding

Enjoy our perfectly creamy, delicious, melt in your mouth, Bread Pudding 🍮! This delicious Caramel Bread Pudding is easy & simple to make & comes out perfect every time. It's made from a combination of bread, milk, sugar, eggs & vanilla essence. Follow our detailed step by step recipe to master the art of making perfectly creamy, smooth & delicious Bread Pudding. Get Cooking Now! If you find our Bread Pudding recipe interesting, don’t forget to “like”, "comment" & “share” it with your friends and family. Once you try our Bread Pudding recipe, kindly share your valuable feedback / suggestions with us. We would love to hear from You. Subscribe to our channel for interesting recipes & press the bell icon (select the 'All' option) to receive all our videos. Link to our Facebook page 👇   / getcookingnowofficial   Link to our Instagram account 👇 https://instagram.com/getcookingnow?u... Thanks! Chapters with Timestamps: 00:00 - Caramel Bread Pudding 00:33 - Step 1 - Preparing the Milk 01:36 - Step 2 - Preparing the Bread Mixture 02:46 - Step 3 - Preparing the Caramel 04:23 - Step 4 - Preparing the Bread Pudding 05:28 - Step 5 - Baking the Bread Pudding Ingredients: Bread - 200 gms ( sides of the Slice Bread ) ( you can also use Regular Bread / Slice Bread ) Milk - 1 litre ( preferably Full Cream Milk ) Sugar - 8 tbsp Vanilla Essence - 1 tsp ( or you can add ½ tsp of Green Cardamom powder or Nutmeg powder ) Salt - 1 pinch Eggs - 4 Sugar - 6 tbsp ( to make caramel ) Baking bowl = Size 8 inches Ingredients converted into ounces: Bread: Approximately 7 oz Milk: About 32 oz Sugar: 4 oz Vanilla Essence: Around 0.17 oz Green Cardamom powder or Nutmeg powder about 0.09 oz Salt - 1 pinch Eggs - 4 Sugar (for caramel): Equivalent to 3 oz Baking bowl = Size 8 inch Notes: If you're Caramel liquid hasn't spread evenly in the baking container or cooled down before spreading. Place the baking container on a gas stove on low heat & let the Caramel melt slightly, then swirl the container around so that the Caramel spreads evenly. Wait for it to cool down completely before adding the bread mixture into the baking container. How many slices of bread to use: Simply check the weight mentioned on the Slice Bread packet. If it's 400 gms. Then you need to use half the quantity of sliced bread. If its 800 gms big packet of slice breads, then use 1/4 quantity of the slice breads. Simple! Best of luck with your bread pudding 🙂 #goanbreadpudding #caramelbreadpudding #breadpuddingrecipe #breadpudding #goansweets #getcookingnow