Superfood Carob Cake | By Grub Garden скачать в хорошем качестве

Superfood Carob Cake | By Grub Garden

LOOKING FOR HEALTHY, FRESH, FAST, CHEAP FOOD TO MAKE? THIS IS THE DISH FOR YOU! Carob is a chocolate replacement and its actually under a 'superfood' which means its extremely healthy for you BUT do not be fooled my recipe is a cake based dessert- its not super healthy but its far healthier than eating chocolate cake. I make this regularly since I'm not much a chocolate cake girl so if your game for trying something different i highly recommend this recipe. Follow: Twitter:   / headchef   LIKE- Facebook:   / grubgarden   Follow: Instagram:   / antoniamorosi   For recipe on website: http://honeyandthymecatering.wordpres... Recipe: Serves 6 250g unsalted butter 2 whole eggs 300g self raising flour 1 tsp baking powder (optional) 100ml milk 150g carob powder 250g caster sugar 250g icing sugar + same of carob powder 150g butter Milk to loosen icing if needed Method: Preheat oven at 180'c -350'f 1) Place butter in a kitchen mixer and beat it till its creamed 2) Add all your dry ingredients and mix slowly together till it forms a clay like texture 3) Slowly pour in your whisked eggs and increase the speed gradually to mix it well together. Then add the milk and mix well till smooth 4) Next in two greaseproof tins 12' is ok pour in the mixture evenly and bake for 25 min till a knife comes out clean when checked- leave to cool 5) While its cooling take the butter, icing sugar and carob and whisk together till its a buttercream texture and add enough in the middle then the rest on the top of the cake. Enjoy! It keeps for 48 hours fresh in an air tight container!