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Looking for a dessert that’s both healthy and easy to make? Apricot pudding offers amazing flavor with minimal ingredients! Here’s the step-by-step recipe. --- *Ingredients* 15-16 dried apricots 2 cups of milk For garnish: Ground pistachios and dried apricots --- *Written Recipe* 1. Pour the milk into a pot and bring it to a boil. Once boiled, remove it from the heat. 2. Place the dried apricots into a deep bowl and pour the hot milk over them. 3. Cover the bowl and let it sit for 15-20 minutes. 4. Blend the soaked apricots until smooth. 5. Pour the mixture into serving bowls. This recipe yields 3 bowls of dessert. 6. Cover the bowls and let them sit at room temperature for 3-4 hours. 7. Afterward, refrigerate the dessert for 1-2 hours until chilled. 8. Garnish with ground pistachios and dried apricots before serving. --- *Tips* Extend the soaking time for softer apricots. Ensure the mixture is completely smooth when blending. Chilling the dessert thoroughly before serving enhances its flavor. --- *Hashtags (English)* #ApricotPudding #HealthyDesserts #EasyDessertRecipes #HomemadeTreats #NaturalSweets #ApricotDessert