Veggies with Chicken Liver & Gizzard in Oyster Sauce | Kusinang PangMasa скачать в хорошем качестве

Veggies with Chicken Liver & Gizzard in Oyster Sauce | Kusinang PangMasa

Ingredients: 4 pieces of garlic 1 medium sized onion Liver and chicken gizzard ( cook and cut into small pieces) 1 carrots 1 sayote 1 cup of water oyster small cabbage 2 tbsp of fish sauce 1/2 tsp of ground pepper Instruction: 1. Heat oil in a pan 2. Saute garlic and onion 3. Next is liver and chicken gizzard stir and let it boil for 15 minutes or until its cooked. 4. Add carrots and sayote 5. Add water and cook for another 15 minutes 6. Add oyster and cabbage stir 7. Add fish sauce and crushed pepper according to your taste. Enjoy watching & Happy Cooking! If you like this video please give it a thumbs up 👍, Don't forget to SUBSCRIBE🧑‍🍳 and hit the BELL 🔔 icon to get notified when we upload new videos.