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The diet of enslaved people on plantations was harsh, limited, and designed to provide just enough sustenance for survival. In this video, we explore the historical reality of what slaves ate, how they prepared their meals, and the creative ways they managed to survive despite severe food restrictions. From rations of cornmeal and salted pork to the ingenious use of wild plants and scraps, this look into plantation life reveals the resilience and strength of those who endured unimaginable hardships. Subscribe to the channel: https://www.youtube.com/kdGVL1xu384?s... WATCH NEXT: 20 Fine Dining Restaurants From The 1970s: • 20 Fine Dining Restaurants From The 1970s,... 20 Forgotten Sandwiches That FADED From Your Family Table: • 20 Forgotten Sandwiches That FADED From Yo... 20 WORST Restaurants From The 1980s: • 20 WORST Restaurants From The 1980s, Nobod... 21 Old Home Features That Have Faded Into History: • 21 Old Home Features That Have Faded Into ... 13 WEIRDEST Home Appliances From The 1970s: • 13 WEIRDEST Home Appliances From The 1970s... 20 Famous Lunches That Have Faded Into History: • 20 Famous Lunches That Have Faded Into His... 20 Iconic Fast Food Chains That Have Faded Into History: • 20 Iconic Fast Food Chains That Were Bette... DISCLAIMER: All materials in these videos are used for entertainment purposes and fall within the guidelines of fair use. No copyright infringement intended. If you are, or represent, the copyright owner of materials used in this video, and have an issue with the use of said material, please contact us.