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Welcome to a fresh and wholesome episode of "The Cooking with Keith Show"! Today, Chef Keith Kuhn is taking you back to basics with an essential skill for any home cook: Organic Bread Baking for Beginners. Whether you're new to bread making or looking to refine your skills, this episode is perfect for you. In this beginner-friendly tutorial, Chef Keith walks you through the process of baking your own organic bread from scratch. Using only the highest quality organic ingredients, you'll learn the secrets to creating a loaf that's not only delicious but also packed with natural goodness. From kneading the dough to mastering the perfect rise, Chef Keith covers all the basics to ensure your bread is a success. Discover the joy of homemade bread that's free from preservatives and full of flavor. With Chef Keith's step-by-step guidance, you'll gain the confidence to bake beautiful, rustic loaves that your family will love. Don't forget to like, comment, and subscribe to "The Cooking with Keith Show" for more culinary tips, recipes, and inspiration. Let’s get baking and bring the warmth of freshly baked organic bread into your home! / @cookingwithkeithshow ⭐️ Please subscribe for more amazing recipes: / @cookingwithkeithshow ⭐️ Eat at Valeria Restaurant: https://valeriarestaurant.com ⭐️ Facebook: / valeriaboerne ⭐️ Instagram: / valeriaboerne 🎥 Chef: Keith Kuhn 🎥 Videographer: Ben Roberts 🎥 Produced by: 5 Stones Digital https://www.5stonesdigital.com