Steamed Snails & Coconut with Chopped Prahok | Village Cooking скачать в хорошем качестве

Steamed Snails & Coconut with Chopped Prahok | Village Cooking

Steamed Snails & Coconut with Chopped Prahok | Village Cooking Rural Village Cooking at its Best! In this video, we prepare a unique and traditional Cambodian dish: Steamed Snails with Coconut Juice, served with homemade chopped Prahok (fermented fish paste). This flavorful and authentic recipe comes straight from the heart of the countryside, using natural ingredients and time-honored techniques. Ingredients used: Fresh river snails Coconut juice Chopped Prahok (fermented fish paste) Garlic, chili, lemongrass, kaffir lime leaves Traditional herbs and spices Video Chapters: 00:00 - Intro: Cooking in the Village 00:15 - Searching for Fresh Snails in the Field 03:24 - Cleaning and Preparing the Snails 04:47 - Mixing Snails with Herbs and Coconut 05:04 - Preparing Coconut Juice for Steaming 05:22 - Cooking Over Woodfire 05:42 - Making Chopped Prahok (Fermented Fish Paste) 08:28 - Checking the Steamed Snails 08:42 - Serving with Rice and Chopped Prahok 08:55 - Tasting the Dish – Pure Village Flavor! 09:00 - Eating Time 09:08 - The Story Behind the Recipe 10:12 - Subscribe for More Rural Cooking! 10:38 - Final Thoughts and Thanks Watch how we cook this simple yet delicious dish in the open air, with woodfire and love for rural tradition. Tell us in the comments: Have you ever tried Prahok or steamed snails before? Don’t forget to LIKE, COMMENT, SUBSCRIBE, and hit the for more rural Cambodian cooking videos!    / @ruralhomecooking-u3s   Watch More Wild & Delicious Recipes:    • Would You Try This? Chicken Salad with Red...   Would You Try This? Chicken Salad with Red Ants and Banana Tree! | Rural Cooking    • Braised Fish with Bamboo & Tomato | Authen...   Braised Fish with Bamboo & Tomato | Authentic Asian Recipe    • Easy Marble Goby Recipe with Cellophane No...   Easy Marble Goby Recipe with Cellophane Noodles    • Stir Fried Freshwater Clams with Holy Basi...   Stir Fried Freshwater Clams with Holy Basil I Asian-Inspired Seafood Recipe You’ll Love! #VillageCooking #CambodianFood #SteamedSnails #Prahok #CoconutJuice #RuralRecipes #AuthenticCooking #NatureCooking #TraditionalFood #khmercuisine Snails & the Secret Sauce that Changed Cambodia Forever Mari kita memasak *masakan desa* yang lezat! Video ini memperlihatkan bagaimana mencari *keong sawah* di *pedesaan asri**, lalu memasaknya menjadi **rica rica keong sawah* yang pedas menggugah selera. Nikmati *suasana desa* yang tenang sambil memasak.