Whisky Highball【Classic Cocktail】 - This Cocktail Saved Japanese Whiskey Industry скачать в хорошем качестве

Whisky Highball【Classic Cocktail】 - This Cocktail Saved Japanese Whiskey Industry

The tale goes on in an (unsurprisingly) doubtable and winding manner. In 1927, a man called Patrick Duffy took public claim of the drink. He wrote to the New York Times, claiming that the Adams House in Boston actually served America’s first Scotch highball. The story Duffy tells is that in 1894, a famed English actor came into his bar and ordered a Scotch and Soda. That would serve as the foundation for the highball family of drinks, according to Duffy. However, Duffy also later claimed this to have happened at a different bar altogether. Clearly, there’s anything but a consensus on the drink’s origins. Despite the lack of any historical agreement, the highball is a certifiable classic -- and not only stateside. #shorts Read More: https://www.provi.com/blog/beverage-p....