Khash Kohan (Kitchen 55, Melbourne) - sharing generous hospitality - Dirty Linen - A Food... скачать в хорошем качестве

Khash Kohan (Kitchen 55, Melbourne) - sharing generous hospitality - Dirty Linen - A Food...

With the backdrop of enormous upheaval and violence in Iran, we talk to Khash Kohan, part of the family that runs Kitchen 55 in Melbourne’s Templestowe. Kitchen 55 makes homestyle Persian dishes that are rarely seen in restaurants. What are the stories behind them? What’s it like to be in Australia, serving food and sharing generous hospitality when the country it showcases is in trauma? https://kitchen55melbourne.com (https://kitchen55melbourne.com) This podcast discusses violence so skip it if that’s not for you today. My review of Kitchen 55: https://www.smh.com.au/goodfood/melbo... (https://www.smh.com.au/goodfood/melbo...) SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE SCENES https://deepintheweeds.us6.list-manag... (https://deepintheweeds.us6.list-manag...) Follow Dirty Linen on Instagram   / dirtylinenpodcast   (  / dirtylinenpodcast  ) Follow Dani Valent   / danivalent   (  / danivalent  ) Follow Rob Locke (Executive Producer)   / foodwinedine   (  / foodwinedine  ) Follow Huck (Executive Producer)   / huckstergram   (  / huckstergram  ) LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork (https://linktr.ee/DeepintheWeedsNetwork) Dirty Linen is a food podcast hosted by Australian journalist Dani Valent. A respected restaurant critic and food industry reporter in her home town of Melbourne, Dani is a keen, compassionate observer of restaurants and the people who bring them into being. Whether it’s owners, waiters, dishwashers, chefs or members of ancillary trades from tech to pottery, Dani interviews with compassion, humour and courage. Dirty Linen goes deep, both in conversations with individuals and in investigating pressing issues. Dirty Linen is an Australian food podcast produced by the Deep in the Weeds Podcast Network. Dirty Linen is a food podcast hosted by Australian journalist Dani Valent. A respected restaurant critic and food industry reporter in her home town of Melbourne, Dani is a keen, compassionate observer of restaurants and the people who bring them into being. Whether it’s owners, waiters, dishwashers, chefs or members of ancillary trades from tech to pottery, Dani interviews with compassion, humour and courage. Dirty Linen goes deep, both in conversations with individuals and in investigating pressing issues. Dirty Linen is an Australian food podcast produced by the Deep in the Weeds Podcast Network. The Deep in the Weeds Network is Australia’s leading food, drinks and hospitality podcast network with an audience comprising of the most engaged and influential food professionals based in Australia and also abroad. From chefs to restaurateurs, sommeliers, waiters, farmers, fishers, wine makers and growers the Deep in the Weeds network reaches the whole industry through their in-depth conversations with the leaders and pioneers of our culinary landscape.