Creamy Orange Caramels скачать в хорошем качестве

Creamy Orange Caramels

⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ 1 cup butter 2 cups white sugar 1 cup light corn syrup 1 can (14 ounces) sweetened condensed milk 2 teaspoons orange extract Directions Line an 11x7-in (I used a 9x13) dish with foil, letting ends extend over sides by 1 in.; grease foil with butter or cooking spray. In a large heavy saucepan, combine the sugar, corn syrup and butter. Bring to a boil over medium heat, stirring constantly. Reduce heat to medium-low; boil gently, without stirring, for 4 minutes. Remove from the heat; gradually stir in sweetened condensed milk. Put it back on the heat and cook and stir until a candy thermometer reads 244° (firm-ball stage). You want the mixture to boil gently and stir constantly. Watch carefully for brown bits coming up from the bottom, if you see any, remove from heat and reduce heat before continuing to cook. Once you reach 244F Remove from the heat; stir in extracts. Immediately pour into prepared dish (do not scrape saucepan it there are brown bits on the bottom). Let stand until firm. Using foil, lift out candy; remove foil. Using a buttered knife, cut caramel into 1-1/2x1-in. pieces. Wrap individually in waxed paper; twist ends. Recipe found here: https://www.tasteofhome.com/recipes/c... Music by https://audionautix.com/ INFO ABOUT ME :) My name is Tammy and I live in Northern Ontario Canada. I am a retired municipal employee that loves to post videos on YouTube for a hobby. Contact me here: http://yoyomax12.weebly.com/contact-m... Facebook http://on.fb.me/1p9sV5W