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Milk Rice | Sweet food with traditional night "80s movie magic in our village" making breakfast with milk rice and fish with chili sambol. finger millet recipe, finger millet sweet recipe, halapa, kawum, kiribath, Rice pudding, mali cooking Indulge in a delectable morning feast with our signature breakfast: milk rice paired with mouthwatering fish accompanied by a tantalizing chili sambol. Experience the epitome of Sri Lankan culinary traditions as you embark on a flavorful journey. thanks.... mali cooking in nature, Join this channel to get access to perks: / @mali.cooking keywords, Indulge in a delectable morning feast with our signature breakfast: milk rice paired with mouthwatering fish accompanied by a tantalizing chili sambol. Experience the epitome of Sri Lankan culinary traditions as you embark on a flavorful journey. Picture this: a fragrant pot of creamy milk rice, cooked to perfection, exuding a comforting aroma that fills the air. Each grain of rice, tender and fluffy, holds the subtle sweetness of coconut milk that adds a touch of richness to every bite. Complementing this delightful base is a succulent fish, perfectly seasoned and grilled to bring out its natural flavors. The fish, whether it be a flaky seer fish or a succulent mackerel, is cooked to perfection, ensuring a crispy outer layer that gives way to moist, tender flesh. The smoky notes from the grill add an enticing element to the overall taste experience. But wait, there's more! No Sri Lankan breakfast is complete without a generous serving of chili sambol. This fiery condiment elevates the entire dish, adding a spicy kick that tantalizes the taste buds. Made with freshly ground red chilies, aromatic spices, and a hint of tanginess from lime juice, the sambol enhances each bite, creating a symphony of flavors that dance on your palate. As you take your first spoonful, the velvety milk rice blends harmoniously with the succulent fish and the fiery sambol, creating a medley of textures and tastes that will leave you craving for more. The comforting warmth of the dish combined with the explosion of flavors is the perfect way to start your day, energizing both your body and soul. So, treat yourself to this exquisite breakfast ensemble of milk rice and fish with chili sambol. Immerse yourself in the culinary wonders of our village, where tradition meets innovation, and every bite tells a story of flavor, passion, and satisfaction. Indulge in the delightful flavors of our Finger Millet (Ragi) sweet recipe. This simple and wholesome treat will captivate your taste buds and leave you craving for more. The star of this recipe is finger millet flour, also known as ragi flour, renowned for its nutritional benefits. It starts with a process of dry roasting the flour until it emanates a delightful aroma and obtains a golden hue. This step enhances its nutty flavor profile, adding depth to the final dish. Next, grated coconut is gently sautéed in ghee, infusing the sweet with a subtle hint of tropical essence. The interplay of the toasted coconut and the ragi flour creates a harmonious blend of textures and tastes. To sweeten this wholesome creation, jaggery is melted to form a luscious syrup. The jaggery, with its natural sweetness and earthy undertones, perfectly complements the nuttiness of the ragi flour and the fragrance of the coconut. As these components come together, a dash of cardamom powder is added, infusing the mixture with a warm and aromatic note. A pinch of salt enhances the overall balance of flavors, rounding off the sweetness and heightening the taste experience. With each gentle stir, the mixture thickens and transforms into a sticky dough-like consistency. Once cooled slightly, the mixture is shaped into delectable bite-sized balls or any desired form. The final touch of ghee adds a silky richness that melts on the palate. The result is a delightful sweet that embodies both wholesomeness and indulgence. Every bite showcases the nourishing qualities of finger millet while delivering a burst of flavors that will leave you enchanted. Whether enjoyed as a snack or a dessert, this Finger Millet sweet is a treat that combines tradition and taste, providing a guilt-free pleasure that celebrates the natural goodness of wholesome ingredients. Sweet food with traditional night #malicookinginnature #malicooking