Скачать с ютуб Malai Tangdi Kabab Without Oven - Tandoori Chicken Drumstick - Murg Kabab - BaBa Food RRC в хорошем качестве

Malai Tangdi Kabab Without Oven - Tandoori Chicken Drumstick - Murg Kabab - BaBa Food RRC

For Business Inquiries: [email protected] Instagram:   / babafoodrrc   Facebook:   / babafoodrrc   For Short Recipes on TikTok: https://www.tiktok.com/@babafoodsrrc?... --------------------------------------------------------------------- Tangri Kabab Written Recipe With Directions Ingredients: -Chicken drumsticks 800 g -Green chillies (hari mirch) 7-8 small size -Garlic (lehsan) cloves 7 -Ginger (Adrak) 1 inch -Lemon (nimbu) juice 2 -Vinegar (Sirka) 2 tbs -Fresh coriander (dhania) 1 tbs -Salt (namak) 1 tsp -Yogurt (Dahi) 100 g -Cooking oil 3 tbs -Coal (koila) -Cloves (laung) 4-5 -Black cardamom (badi elaichi) 3 -Mace Flower (javitri k phool) 2 -Cloves (laung) 7-8 -Black peppercorns (sabut kali mirch) 1 tsp -Yogurt (Dahi) 100 g -Tetra pack cream 100 ml -Turmeric (haldi) powder ¼ tsp -Dried fenugreek leaves (kasuri methi) ½ tsp -Cumin seeds (Zeera) powder ½ tsp -White pepper (safiad mirch) powder ½ tsp -Green cardamom (sabz elaichi) powder ½ tsp -Salt (namak) ½ tsp or to taste -Roasted chickpea flour (Bhunay channay ka atta) 2 tbs Directions: -Remove the tendons of chicken drumsticks and make deep cuts with the help of a knife. -In a blender, add green chilies, garlic cloves, ginger, lemon juice, vinegar, fresh coriander, and salt. Blend well and make a paste. -In a bowl, add chicken drumsticks, prepared paste, and yogurt. Mix well, cover, and marinate it for 2 hours in the refrigerator. -In a pan, add cooking oil and drumsticks with marination. Cook it on a medium flame for 15 mins until it tendered, and turn sides in between. -For koala dum, take a small bowl in the pan. Heat a piece of coal and place the burning coal and cloves in a bowl. Drop a few drops of oil on the coal, cover it, and let it cool. -In a spice mixer, add black cardamom, mace flower, cloves, and black peppercorns. Grind well and make a powder. -In a bowl, add yogurt, tetra pack cream, prepared spices powder, turmeric powder, dried fenugreek leaves, cumin seeds powder, white pepper powder, green cardamom powder, salt, and roasted chickpea flour. Mix well. -Add cooked chicken drumsticks (set aside the leftover sauce for later use), coat well, and marinate for 1 hour. -Add drumsticks to seekh, place it on the stand, and fire roast on direct flame for 3-4 mins until it's charred from all sides. -Serve and enjoy with sauce or ketchup. -------------------------------------------------------------------- Chicken Tangri Kabab Recipe | Chicken Recipe | Old Delhi Style Tangri Kabab | How to Make Old Delhi Style Tangri Kabab at Home | How to Make Indian Tangri Kabab Recipe | Ramadan Special Tangri Kabab Recipe | Tangri Kabab Recipe | Tangri Fry Recipe | Chicken Leg Recipes | BaBa Food RRC | Chef Rizwan | Tangri Kabab For iftar Special | How To Make Chicken Tangdi Kabab | Chicken Tangdi Kabab Without Oven | BaBa Food RRC | Tangdi Kabab Recipe | How To Make Tangdi Kabab | Dhaba Style Chicken Kabab | Tangdi Kabab Recipe Without Oven | Chicken Kabab Recipe Restaurant Style | Chicken Malai Boti Kabab | Malai Boti Bun Kabab | BaBa Food RRC | iftar Recipes | Ramzan Special Recipes 2024 | iftar Recipe | Ramadan Special Recipes | Ramzan Special Recipe | Indian Snacks Recipe Potato Bites | Crispy Garlic Potato Bites | Snacks Recipe | Potato Recipe Quick Snacks Recipe | 3 ingredients Snacks | Evening Snacks Recipe | #TangdiKabab #Chickendrydrumstick #chickenkabab #iftarspecialkabab #Chickenleg #tangdikabab #shamikababrecipe #kababrecipe #kabab #کباب #iftarrecipes #Delicious #Recipes #UrduRecipe #Urdu #Pakistani #PakistaniRecipe #ChefRizwan #trending #recipes #cooking #babafoodKitchen #trendingrecipes #easyrecipe