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Traditional Armenian gata | A Family Recipe

Discover the authentic taste of Traditional Armenian Gata – a soft, delicate, and slightly sweet pastry that melts in your mouth! This classic Armenian dessert is a must-try for any baking lover. Follow my step-by-step recipe to make this delicious treat at home. Perfect for tea time, celebrations, or just a cozy dessert moment. 🍰 Ingredients: Traditional Armenian gata 500 g flour 250 g butter 250 g sour cream (or crème fraiche) 1 tbsp. baking soda 1 egg 1 pack (5 g) of vanilla a pinch (3 g) of salt Filling (khoriz) 150 g butter 300 g flour 250 g sugar 5 g vanilla Bake at 180-190 °C (355-375) for 15 minutes Don't forget to like, comment, and subscribe for more delicious baking recipes. 📌 More Recipes: Not-quite Cheesecake: Cottage Cheesecake Recipe You’ll Love!    • Not-quite Cheesecake: Cottage Cheesec...   Cinnamon Rolls: Soft and Fluffy! Trendy and Easy Recipe    • Cinnamon Rolls: Soft and Fluffy! Tren...   EGG-FREE AND VEGAN CAKE RECIPE! I Learned This Christmas Orange Cake Recipe from My Grandma!    • EGG-FREE AND VEGAN CAKE RECIPE! I Lea...   Secret Recipe: CHOCOLATE + WALNUTS / Christmas baking ideas    • Secret Recipe: CHOCOLATE + WALNUTS / ...   Christmas ALMOND Cookies: Easy and Delicious Recipe!   • Christmas ALMOND Cookies: Easy and De...   Chocolate Cupcakes with Fluffy Frosting: Easy and Delicious Recipe!    • Chocolate Cupcakes with Fluffy Frosti...   Perfect Cookies in 15 Minutes! Recipe    • Perfect Cookies in 15 Minutes! Recipe   Tangerine Cake Recipe: Easy, Fresh, and Delicious!    • Tangerine Cake Recipe: Easy, Fresh, a...   The Easiest Nut Roll Recipe Ever! Perfect Dessert in Minutes    • The Easiest Nut Roll Recipe Ever! Per...   Try it today and fall in love with this unique dessert!