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The Best Albanian Rabbit Çomlek | Village Cooking at Its Finest! 🐇🍲🇦🇱 Slow-cooked, rich, and deeply comforting—Rabbit Çomlek is one of Albania’s most traditional village dishes. 🏡🔥 Prepared in a clay pot and baked slowly, the rabbit becomes incredibly tender while soaking up the flavors of onions, garlic, tomatoes, and simple countryside spices. The magic happens in the slow cooking process. The clay pot locks in moisture and creates a thick, flavorful sauce that makes every bite unforgettable. 🍲🤍 In this video: 🐇 Preparing and seasoning the rabbit 🧅 Layering vegetables and herbs in the clay pot 🔥 Baking slowly until tender and full of flavor Authentic ingredients. Traditional methods. Pure Albanian taste. #AlbanianVillageLife #RabbitComlek #TraditionalCooking #VillageFood This is the second channel of @AlbanianVillageLife , where we post more content highlights and behind-the-scenes moments of our life in the village. 🎥✨ We are The Alimeri Family, and we own both channels, with Albanian Village Life being the main one. 🌟