GROWING ORGANIC PEPPERS скачать в хорошем качестве

GROWING ORGANIC PEPPERS

All peppers are a great source of vitamins A and C, which eliminate cell-damaging free radicals. Bell peppers decrease the risk of higher cholesterol and risk of heart attack or stroke. Peppers are not frost hardy and do best in warmer areas. There are hundreds of varieties that divide into two main categories – bell and chili peppers. The best for your area depends on climate and soil conditions. Choose a spot with full sunlight. The soil pH needs to be just above 6. Amend the soil with nutrient-rich planting mix, aged compost or manure. In warm climates with no late spring frosts, plant outdoors 2 feet apart. In cooler climates, cover plants with a frost-proof perforated plastic, called a cloche. Pinch the growing end when the plants reach roughly 6 inches and attach them to a skinny rod for support. Tie side shoots for when they grow out to help support the weight of peppers. Water as regularly as it takes to keep the soil moist as they grow. Apply a liquid fertilizer rich in nutrients every other week. Harvest the peppers when they plump up and enjoy your harvest. #peppers #bellpeppers #organicgardening #growyourownfood #homegrownfood #vegetablegarden #ediblegarden #gardening #growingpeppers