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A simple and instant breakfast/snack recipe of Poha, which is famous in south Canara and Kasaragod. This is called "Bajil" in this place and it can be combined with upma also. Today's video shows how to prepare a tasty masala Poha, with minimum spices such as dhania and red chillies. Salt, tamarind, and jaggery are added to enhance the taste. But we mainly require grated coconut for the recipe. Ingredients Poha Grated coconut 1/2 coconut oil 5-6sp Red dry chillies 3 Dhaniya seeds 1&1/2 sp Jaggery small piece Tamarind small piece Turmeric powder 1/4sp Salt to taste For tempering coconut oil urad dal Mustard Red dry chillies curry leaves Friends thanks for watching.. my mic: https://amzn.to/3zZoK1y Tripod: https://amzn.to/3vXn5GD Best camera: https://amzn.to/2T0ed5N My laptop: https://amzn.to/3A01j8d Hey, have you tried Upstox yet? I've been trading with them and thought you’d love it too! Upstox is one of India's largest and fastest-growing brokers with over 30 lakh users. The app is easy-to-use, for both pro traders and beginners, and allows you to invest in Stocks, Futures, Options, Mutual Funds, Digital Gold, and more. Opening an account is fast and paperless! Sign up now with my link to open your account for FREE and enjoy FREE investing in Equity Delivery Trades: https://bv7np.app.goo.gl/pTne Stay connected Support us on Facebook page : / bhatnbhat-104108587979658 Follow us on Instagram:https://www.instagram.com/bhatnbhat98... Subscribe to meet us again.. / @bhatnbhat #Bhatnbhat #Sudarshanbhatbedradi #Manoharbhatbedradi