Snake Fruit In Bali, Indonesia: How Locals Are Preserving And Promoting It | CNA Correspondent скачать в хорошем качестве

Snake Fruit In Bali, Indonesia: How Locals Are Preserving And Promoting It | CNA Correspondent

In Bali’s Karangasem region, the salak or snake fruit agroforestry system has earned the United Nations' recognition as a Globally Important Agricultural Heritage System, a first for Indonesia. Developed since the 14th century and featuring the traditional subak water management system, it integrates salak with diverse crops to protect biodiversity, conserve water and support food security. The system reflects deep cultural values rooted in spirituality and harmony with nature as locals continue to find ways to reimagine the future of this fruit. From brewing salak-flavoured craft beer to teaching school students about the fruit, they hope to preserve the legacy of salak for generations to come. 00:00 Opening title 00:43 Snake fruit farming in Bali 02:54 'Primadonna', the most expensive snake fruit variant 04:16 Internationally-recognised agroforestry system 06:09 Managing the abundance of snake fruit 09:36 Entrepreneur makes snake fruit pickles to reduce waste 12:33 Microbrewery makes beer from snake fruit 14:16 Why isn't snake fruit more popular? 15:47 Learning about snake fruit in school 17:43 Farmers hope to inspire the next generation 19:28 Protecting Salak Bali, Balinese snake fruit variant ================= About CNA Correspondent: They're your eyes and ears around the globe. CNA's network of correspondents shines a light on stories from their corners of the world, from groundbreaking events to up-and-coming trends. ================= #CNAInsider #CNACorrespondent #Bali #Karangasem #Indonesia #SnakeFruit #Agroforestry #Farming For more, SUBSCRIBE to CNA INSIDER https://cna.asia/insideryoutubesub Follow CNA INSIDER on: Telegram: https://t.me/CNAInsiderSG Instagram:   / cnainsider