How To Make Italian Nachos скачать в хорошем качестве

How To Make Italian Nachos

Nachos topped with Alfredo sauce, green onions, black olives, tomatoes, and pepperoncini peppers. CLICK FOR PRINTABLE RECIPE: https://food52.com/recipes/75580-ital... INGREDIENTS: Tortilla chips 1 cup homemade Alfredo sauce (1 stick butter, 1 container heavy cream, 1/4 cup parmesan cheese, 1 tsp garlic powder, 1 tsp salt, 1/2 tsp pepper, 2-3 tsp flour) 4-6 pepperoncini peppers, or sliced banana peppers 12-15 black olives, sliced 1 tomato, chopped Shredded mozzarella cheese or Italian blend 4-6 green onions, sliced DIRECTIONS: Mix alfredo sauce ingredients except flour in a small saucepan and bring to a light boil. Add flour and whisk well until thick and creamy. Chop veggies. Spread chips in a single layer in a large baking dish sprayed lightly with cooking spray. Drizzle with Alfredo sauce. Top with peppers, olives, tomatoes, cheese and green onions. Bake 5-7 minutes at 400° until cheese melts and turns golden.