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Ah the sardine rillettes! It can be bought already ready but it's so good homemade! It's fresh ! Perfect for a summer dinner or lunch! A quick recipe to make and very easy! The kind of recipe you don't think about and which nevertheless makes the whole family happy! You can add a hint of chili, but I prefer without. Some people like to keep the central ridge but for the rillettes I prefer without. You can eat the preparation immediately but if you eat it 1 hour after refrigerating it, it will be even better! Good tasting ! ♥ Subtitles are available, feel free to activate them on the video. Remember to like👍 if you liked my recipe, subscribe, share and turn on the bell🔔 so you don't miss any videos, thank you. ♥ My kitchen equipment: https://amzn.to/3eAnMjP Ingredients: 170 g of sardines (7 or 8 sardines) 1 large shallot 1 small carrot 1 teaspoon of mustard 80 g of cheese spread (1/3 cup) Zest of 1 lemon 1 pinch of sea salt Pepper 1 handful of chives