How to Make Delicious Alcohol-infused Chocolate Covered Cherries. скачать в хорошем качестве

How to Make Delicious Alcohol-infused Chocolate Covered Cherries.

Hello family and friends, welcome back to our channel. Merry Vlogmas! It is day 13, in this episode Melinda makes her boozy chocolate covered cherries. Chocolate Covered Cherries 60 Maraschino Cherries with stem. 3 Tablespoon of butter. 3 Tablespoon corn syrup. 1/4 teaspoon salt. 2 Cups sifted powder sugar. 2 Pounds of chocolate (Almond Bark). Soak Maraschino Cherries in your choice of Liquor (Rum, Vodka, Tequila). A longer soak makes stronger Cherries. Drain Cherries, let sit on paper towel. Combine: Butter, Salt, and Corn Syrup - Mix in powder sugar-knead until smooth, chill if to soft - Put 1 teaspoon around cherry then place on wax paper and chill. Melt chocolate in a double boiler or microwave. Dip cherries, place on wax paper on a cookie sheet. Then let them ripen 1 to 2 weeks so fondant will begin to liquefy. Social Media: Facebook: https://www.facebook.com/sea#rch/top/... Instagram:   / 2brokemice   #boozychocolatecoveredcherries #2brokemice #vlogmas #chocolatecoveredcherries #boozy #alcohol #chocolatelcovered #boozycherries #cherry #cherries #booze #alcohol #alcoholism #howtomakechocolatecoveredcherries