Simple honey oats cookies скачать в хорошем качестве

Simple honey oats cookies

Oats cookie recipe Ingredients- 1&½ cup rolled oats 1 cup whole wheat flour 8 tablespoons (100 gm) unsalted butter 1 TSPN baking soda ½ TSPN baking powder 1 tbsp coco powder ( optional ) ¼ cup dry fruits powder ¼ cup crushed walnuts Instructions Preheat your oven to 375°F (190°C). Then line to large cookie sheets with parchment paper and set aside. In a large bowl take Grinded rolled oats then puts sieve on a bowl and add 1 cup of wheat flour, 1teaspoon baking soda, ½ teaspoon baking powder, 1 tablespoon cocoa powder ( optional) and sieve it . (Pinch of salt is optional) then add ¼ cup dry fruits powder and ¼ cup crushed walnuts. Mix all dry ingredients and keep aside. In another bowl take butter ( butter should be at room temperature but not liquid melted), then add brown sugar and start whisking, Once batter gets light and fluffy add vanilla extract and honey, now mix with spoon, do not whisk vigorously. Mix until well combined Then Add dry ingredients into the wet and mix with a spatula.make a dough ( do not knead the dough ) Lastly, using a tablespoon measure scoop tablespoons of the cookie dough onto your lined cookie sheet, leaving about 1 1/2 to 2 inches between the cookies. Bake for about 10-12 minutes on 180deg Celsius (380deg F) or until the cookies are golden brown and slightly risen. If you are taking exact 1 tbsp dough then max 12 minutes is fine Tip- if you don’t want to use honey then instead of 8 tablespoons butter take 9 tablespoons butter.. Recipe by- Mint kitchen by saee @ copyright