Manual Brewing, Filter Angles & 18-Hour Cold Brew – Coffee Like You’ve Never Seen It скачать в хорошем качестве

Manual Brewing, Filter Angles & 18-Hour Cold Brew – Coffee Like You’ve Never Seen It

This is not your average coffee vlog. In this video, I visit Zanjabeel Café in Qatar during a special guest session hosted by one of the most passionate coffee educators I’ve ever met — on his way to the Dubai Coffee Expo. We explored: ☕ What makes a perfect cup of coffee 🧪 Why water quality, filter slope & temperature matter 🔥 How pour-over works: kettles, filters & manual grinding 🧊 Cold brew that takes 14–18 hours 📦 Vacuum-sealed beans, filter papers, and V60 geometry 🍈 What musk melon notes in coffee actually mean 👀 This vlog is for everyone who: Loves great coffee Has no idea why some cafés overcharge Wants to understand why baristas obsess over every tiny detail 📍 Location: Zanjabeel Café, Doha 🎓 Guest speaker: Puttu.brewing, Coffee expert from India (en route to Dubai Coffee Exhibition) 🎥 Unfiltered, unsponsored. Just real passion. Let me know in the comments: What’s the BEST coffee you’ve had, and what made it different?