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The International Diploma Course presents a relevant and challenging response to current demands of deity worship and brahminical services in ISKCON. Our instructors are some of the finest and most qualified devotees in their fields, who have been chosen for their ability to impart brahminical knowledge, values and attitudes. Underpinning the academic structure is a developing base of support from staff members, senior devotees, well-wishers and patrons. Cooking unit This unit will provide an introduction to the basic principles of cooking, where students will gain a wealth of culinary traditions, including cooking theory, kitchen technique, ingredient handling and entail the necessary values when cooking for Krsna. As an added feature students are given opportunities to learn from some of the prominent cooks in Mayapur enabling them to plan a balanced menu in accordance with traditional Vaisnava practices and cook Raja Bhoga.