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Sagami is a well-known Japanese restaurant chain that originated in Nagoya and has expanded across major cities like Tokyo, Osaka, and the Tokai region (Aichi, Gifu, and Mie). It’s a place where you can enjoy authentic Japanese meals at a quality level that matches its price. Whether you’re a local looking for comfort food or a traveler wanting to explore everyday Japanese cuisine, Sagami is a must-visit. One of their standout dishes is the “Jumbo Shrimp Tempura Oroshi Soba.” This cold soba noodle dish comes topped with two large, crispy shrimp tempura, fresh grated daikon radish, and seasonal greens. The tempura’s batter is light and perfectly fried, while the soba noodles are chilled and served with a refreshing, flavorful dashi-based sauce. It’s especially perfect for hot days when you crave something light yet satisfying. What sets Sagami apart from many other chains is the clarity and reliability of its menu. The grand menu is designed with vibrant photos and clear ingredient descriptions, making it easy to understand even for first-time visitors and international travelers. Surprisingly, the dishes look just as good as – or even better than – the photos. Sagami recently introduced a tablet ordering system that works seamlessly with the physical menu. This hybrid system lets you browse through the grand menu to get an overview of all the dishes and then use the tablet to place your order. It’s an intuitive approach that caters to both tech-savvy users and those who prefer the traditional menu experience. As a Japanese resident who has visited over 5,000 restaurants and dined out more than 10,000 times, I can confidently recommend Sagami for anyone wanting to experience authentic Japanese soba and traditional meals in a casual, family-friendly setting. I also share insights on Japanese food culture, restaurant etiquette unique to Japan, and introduce spiritual and sightseeing spots across the country. I post almost daily, so if you’re planning a trip to Japan, follow me to discover more must-try places and helpful travel tips. Sagami isn’t a high-end restaurant for connoisseurs seeking rare delicacies, but it’s a perfect benchmark for understanding everyday Japanese dining. Whether you’re on your way between Tokyo and Osaka or exploring Nagoya, Sagami offers a dependable and satisfying experience. Watch my full experience here: • 🇯🇵サガミで味わう!大海老天が2尾のおろしそば/贅沢ランチ【愛知・岐阜・三重・東京・大阪】 #Sagami #JapaneseFood #NagoyaEats #SobaNoodles #Tempura #JapanTravel #TokyoFood #OsakaEats #EverydayJapaneseFood #JapanRestaurantGuide