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I consider these to be the world's healthiest chocolate chip cookies! They are gluten-free, vegan and naturally sweetened with a hint of maple. This recipe is from my cookbook Purely Delicious, and they are so simple to make. The secret to making them so irresistible is to use good quality dark eating chocolate, and a pinch of salt to bring out the flavour. I always double or even triple the recipe because they never last long! Enjoy the full recipe here: https://thehealthychef.com/blogs/reci... Want more nourishing recipe videos? Subscribe to our YouTube channel: / thehealthychef Connect with us: Facebook: / healthychefteresacutter Twitter: / teresacutter Instagram: / teresacutter_healthychef Pinterest: https://www.pinterest.com.au/teresacu... Business Opportunities + Talent Collaboration: paul@thehealthychef.com Media Enquiries: media@thehealthychef.com Teresa Cutter is a classically trained chef, nutritionist, author, accredited fitness trainer and media personality. Teresa's brand philosophy is really about celebrating the elegance and power of pure, wholesome and unadulterated ingredients. Some would say it is a new definition of culinary luxury. Teresa is the founding director of The Healthy Chef Functional Food Range that consists of organically sourced proteins, superfoods, teas and nutritional-based wholefood products. The Healthy Chef is also a boutique media and publishing company producing quality healthy cookbooks for the Australian and worldwide market.