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In this video, I will show you how to make BBQ Beef Brisket in your Instant Pot or other Pressure cooker. Go to https://www.thebeardedhiker.com for a printable version of this recipe. While you are there check out some of my other Instant pot recipes plus a ton of other recipes. Get the Instant Pot https://amzn.to/2vrYXj0 Dreamland BBQ Sauce https://amzn.to/2OdYgAA Rufus Teague Whiskey Maple BBQ sauce https://amzn.to/2OQH7OM INGREDIENTS: 3-5 pound flat brisket, fat cap trimmed to 1/8 inchrubBBQ sauce RUB INGREDIENTS 3.5 tablespoons paprika2 tablespoons salt1 tablespoon cumin1 teaspoon chipotle powder1.5 tablespoons garlic powder1.5 tablespoons onion powder1 tablespoon pepper3/4 teaspoon coriander1/2 teaspoon cayenne pepper1 teaspoon oregano DIRECTIONS Mix the rub ingredients together if using. Whatever rub you’re using, rub the brisket down on all sides and stick in the fridge overnight. Cut the meat in half. Add 1 cup of water to the pressure cooker and place the trivet in the pot. Place one piece of the meat on the trivet, fat cap facing up. Place the other piece on top of it, fat cap facing up. Pressure on high for 75 minutes, natural pressure release. Carefully remove the brisket and brush it with your favorite BBQ sauce. It’s your choice now, you can either throw it on the grill and get it all beautiful or place it under the broiler in your oven. #Instantpotbrisket #Instantpot #bbqbrisket #intantpotrecipes #recipes #food