Скачать с ютуб ১০ মিনিটে তৈরী সুস্বাদু রেসিপি | Shorshe Chingri Bhapa Recipe Bengali | Prawn Curry Shampa's Kitchen в хорошем качестве

১০ মিনিটে তৈরী সুস্বাদু রেসিপি | Shorshe Chingri Bhapa Recipe Bengali | Prawn Curry Shampa's Kitchen

১০ মিনিটে তৈরী সুস্বাদু রেসিপি | Shorshe Chingri Bhapa Recipe Bengali | Prawn Curry Shampa's Kitchen #chingribhapa #chingrivapa #shampaskitchen Here is another Traditional Authentic Bengali Recipe Chingri Bhapa or Bhapa Chingri. It is one of the popular recipe in Bengali Cuisine. This shrimp recipe is very delicious mouthwatering and we can make it very quickly. Ingredients of Chingri Bhapa: 1. Prawn/Chingri mach (250 gm). 2. Mustard seeds paste (1 tbsp mustard seeds). 3. Slitted green chilli (4 no). 4. Salt (as per your taste). 5. Turmeric powder (½ tsp). 6. Cumin powder (½ tsp). 7. Mustard oil (2 tbsp). Making of Chingri Macher Bhapa: 1. First take an air tight container. 2. Add prawn, mustard seeds paste, ½ tsp turmeric powder, ½ tsp cumin powder, ½ tsp salt, green chilli and 2 tbsp mustard oil. 3. Add ½ cup water and mix it well. Close the lid. 4. Now heat water in a pan. Put the container inside it. 5. Close the pan and cook for 15 min in medium flame. 6. After 15 min put off gas oven. Open the lid. 7. Let it cool and then open the container lid. 8. Serve hot Bhapa Chingri with hot steamed rice.