Banana in the Crumb. Mascarpone on Top. A Different Kind of Carrot Cake скачать в хорошем качестве

Banana in the Crumb. Mascarpone on Top. A Different Kind of Carrot Cake

Carrot cake doesn’t need to be loud to be good. This version focuses on balance. Banana sits quietly in the crumb to support structure and moisture, without changing the flavour. Mascarpone finishes the cake lightly, letting the crumb lead instead of correcting it. In this video, Andrea Rei, Alicia Jankowitz and Jonathan Fu walk through their approach to building a carrot cake that holds, slices cleanly, and feels considered from start to finish. One of the most important choices that keeps this cake balanced isn’t written into the recipe. It’s something you’ll notice as you watch. Watch the full video to see how it all comes together. 👉 Full recipe and article here https://lagermania.co.za/banana-carro... 👉 Watch next Next time, the sauce makes itself #CarrotCake #BananaCarrotCake #MascarponeFrosting #BakingFromScratch #HomeBaking #BakingTips #LaGermania