स्वादिष्ट कश्मीरी राजमा बनाने का आसान तरीका | Easy Kashmiri Rajma Recipe | Jammu Style Rajma скачать в хорошем качестве

स्वादिष्ट कश्मीरी राजमा बनाने का आसान तरीका | Easy Kashmiri Rajma Recipe | Jammu Style Rajma

स्वादिष्ट कश्मीरी राजमा बनाने का आसान तरीका | Easy Kashmiri Rajma Recipe | Jammu Style Rajma *********************** Kashmiri Rajma is a traditional Kashmiri dish made by cooking red kidney beans with special Kashmiri spices, such as yogurt, garam masala, and asafoetida. It's typically served with steamed rice and is known for its rich, hearty flavour, making it a beloved part of Kashmiri Cuisine. ************************ KASHMIRI RAJMA Preparation time : 10 minutes Cooking time : 30-35 minutes Serve : 6 ************************ Ingredients Rajma (soaked) : 2 cups Bay leaves : 2 Cloves : 10 Fenugreek seeds : 1 tbsp Black cardamom : 1 Asafoetida : 1/4 tbsp Red chilli powder : 1 tbsp Salt : 1/2 tbsp Musturd oil : 4 tbsp Cumin seeds : 1 tbsp Chopped ginger : 1 tbsp Chopped garlic : 1 tbsp Green chillies : 2 tbsp Onion : 3 (medium size) Turmeric powder : 1 tbsp Kashmiri red chilli powder : 2 tbsp Coriander powder : 1 tbsp Tomato Paste : 3 (medium size) Curd : 2 tbsp Salt to taste Fennel powder : 1 tbsp Green Coriander For Tadka - Ghee : 1 tbsp Ginger : 1 tbsp Garlic : 1 tbsp Kashmiri red chilli powder : 1 tbsp let it cool down a bit Dry Fenugreek leaver : 1 tbsp ************************* Best Rajma Chawal Recipes, Dhaba style Rajma Chawal, Jammu style rajma recipe, Punjabi style rajma recipe, Dhaba style rajma recipe #kashmirirajma #rajmarecipe #rajmachawal #rajmamasala #dhabastylerajma #easyrecipe #trending #viral