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Salt Life Food Shack is a local, laid-back, beachside restaurant, with three locations, known for fresh flavors, handcrafted cocktails, and a strong commitment to community. For more than 14 years, Salt Life Food Shack has proudly supported The DONNA Foundation, raising over $13,000 through guest donations to help provide financial relief to those living with breast cancer and to help fund breast cancer research. During this segment, Salt Life Food Shack’s Corporate Chef, Harrison Smith showcased a guest favorite, Boca Style Grouper, while Marcos Jovel, the Fernandina Beach location’s General Manager, shared how community-driven dining can make a real impact. Viewers are encouraged to visit any Salt Life Food Shack location in Jacksonville Beach, St. Augustine Beach, or Fernandina Beach, enjoy a great meal, and consider adding a donation of any amount to their check to help make an even greater difference. And as a thank-you, donors will receive a $5 off their next visit. Learn More at: SaltLifeFoodShack.com