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Welcome to Adrini Kitchens! In today’s video, we are making the world-famous Hyderabadi Dum Biryani — a rich, aromatic, and flavorful rice dish made with marinated chicken, fragrant basmati rice, and traditional dum cooking method. Originating from Hyderabad, this biryani is known for its royal taste and unique layering technique. The slow “dum” cooking locks in all the flavors, giving you restaurant-style biryani at home! 🍗 Ingredients: Chicken Basmati Rice Yogurt Fried Onions Ginger Garlic Paste Green Chilies Mint & Coriander Leaves Biryani Masala Whole Spices Saffron Milk Ghee & Oil Salt 👩🍳 In This Video You’ll Learn: ✔️ How to marinate chicken perfectly ✔️ How to cook rice to the right consistency ✔️ Proper layering technique ✔️ Dum cooking method without mistakes ✔️ Tips for fluffy, non-sticky biryani This recipe is perfect for festivals, special occasions, or weekend family meals. If you enjoyed this recipe, don’t forget to: 👍 Like 💬 Comment 🔔 Subscribe to Adrini Kitchens for more delicious recipes! #HyderabadiDumBiryani #ChickenBiryani #AdriniKitchens #IndianRecipes #DumBiryani #HomemadeBiryani