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Dirty Secrets of Chain Restaurants | Chef Andrew Gruel скачать в хорошем качестве

Dirty Secrets of Chain Restaurants | Chef Andrew Gruel 7 месяцев назад

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Dirty Secrets of Chain Restaurants | Chef Andrew Gruel

Is the seafood you’re eating a SCAM? Are Michelin stars just fancy nonsense? And WHY is tipping getting so out of control?! We’re diving deep with Chef Andrew Gruel—Food Network star, founder of Slapfish, and CEO of American Gravy Restaurant Group. From judging on Chopped Junior to launching a new family-friendly cookbook with BRAVE Books, Chef Gruel brings the heat with insider stories on food, family, and the future of dining in America 🍽️ If you eat food (uh, that’s you), you NEED to hear this! Thank you to our sponsors! 😊 Geviti | Skip the waitlist with code 'ALEX' and get a discount on your first month at https://www.gogeviti.com/cultureapoth... ⁠Cozy Earth⁠ | Use code "ALEX" for 40% OFF at https://cozyearth.com Zebra⁠ | Use code "ALEX for 10% OFF any order at https://yayzebra.com Masa Chips⁠⁠ | Use code "REALALEXCLARK" for 20% OFF at https://masachips.com A’del Natural Cosmetics | Use code "ALEX" for 25% OFF at https://adelnaturalcosmetics.com Our Guest: ⭐️ Chef Andrew Gruel Instagram |   / andrewgruel   X | https://x.com/chefgruel?lang=en NEW Family Cookbook | Andrew Gruel's Family Cookbook –https://bravebooks.us/products/andrew... Favorite Book | Confessions of an Economic Hitman Favorite Recipe | Anthony Bourdain's Veal Shanks https://www.epicurious.com/recipes/fo... Top Tip | We need to spend more time in the kitchen, learning about food and understanding where it comes from. Timestamps: 0:00 Intro 1:44 Why do we have to tip every single person 20-25% now? 3:41 Growing up in a small private school 6:49 The Aha Moment 10:03 What are the best and worst options for a chain restaurant in the US? 13:40 Red Lobster 17:00 The health revolution 18:43 How to get rid of peak laziness 19:54 Slapfish 21:22 Are you concerned about bird flu and raw milk? 23:34 Food deserts 24:42 Trump's diet 27:23 California Regulations Killing Restaurants 29:09 Should we ban gas stoves? 31:23 Brooke Rawlins 34:47 Is food becoming political? 36:31 Zebra’s Silk Floss 37:48 Seed Oil Horror Show 38:59 FDA is a clown show 40:34 Olive Oil 41:08 How to tackle corruption in the food industry 44:58 Fake food influencers 49:13 Is fine dining and Michelin stars overrated? 51:13 How to teach kids to cook 52:25 Celebrity Chefs 53:28 Can local beef save America? 57:09 How to cook your fish 1:00:11 Cooking healthy real food on a budget 1:01:51 Which Big Box Store Has the Best Organic Produce for Less? 1:02:52 How to make your meals more special FOLLOW ALEX: Instagram |   / realalexclark   Instagram |   / cultureapothecary   YouTube |    / @realalexclark   Facebook |   / realalexclark   X | https://x.com/yoalexrapz Spotify | https://open.spotify.com/show/7M0C7cl... Apple Podcasts | https://podcasts.apple.com/us/podcast... 'Culture Apothecary' Merch OUT NOW! Glass tumblers, weekly wellness planners, hats, crewnecks and more. Use code "ALEXCLARK" for 10% OFF at https://tpusamerch.com/collections/cu... Join the Cuteservatives Facebook group to connect with like minded friends who love America and all things health and wellness!   / 1234544066933796   Subscribe to ‘Culture Apothecary’ on Apple Podcasts and Spotify. New episodes drop 6pm PST/ 9pm EST every Monday and Thursday. Support the show! This show is made possible with generous donations from listeners who believe in our mission to heal a sick culture. You can support the show by leaving a tax deductible donation, or by subscribing to    / @realalexclarkyoutube   for FREE! https://secure.anedot.com/turning-poi... #cultureapothecary #food #redlobster #health #wellness #restaurant #seafood #foodnetwork #andrewgruel #podcast

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