Kundapura IDLI? KOTTE KADUBU Sambar Marriage recipe by Sri GopalKrishna with complete details скачать в хорошем качестве

Kundapura IDLI? KOTTE KADUBU Sambar Marriage recipe by Sri GopalKrishna with complete details

Address : SGK CATERING #151, Ground floor, 3rd cross. 6th main, BSK 1st stage, Hanumanthnagar, Bengaluru 560050 Contact Sri Gopala Krishna : 99028 88156 Ingredients : Urad dal 300 grams Vijay gold Idli thari 600 grams FOR SAMBAR MASALA LG HING 1 piece FENUGREEK SEEDS 1/4 spoon JEERA Little Turmeric powder 1/2 spoon BENGAL GRAMS 2 TS URAD DAL 2 Ts DHANIYA 1/2 TS BYADGI CHILLIES 5 TO CURRY LEAVES 1 Habdful GRATED DRY COCONUT Half GRATED WET COCONUT Half FOR SAMBAR MAKING BABY ONIONS 100 grams TOMATOES 2 TOMATOES handful BOILED TOOR DAL 200 grams n(later used 150 grams) SALT as shown 1 pinch Curry leaves 3 fingers TAMARIND 2 TS Juice JAGGERY 1 piece Oil 2 TS Salt again 1 TS Coriander 1 handful Water half litre FULL Kundapura KOTTE KADUBU Sambar Marriage recipe by Sri GopalKrishna with complete details. FIRST TIME a Kundpaura Super chef Mr GopalKrishna enjoys showing us the complete details of the ingredinets and the making. We got to see the soaking and grinding also along with the sambar recipe. Do not skip any part as both the recipes are shown in between the boiling process. You may miss out on important ingredients added. This video includes the visuals of Live engagement catering dining hall. The way Sri Gopalakrishna has given the tips and explained the entire process of making the Tarakari Kootu is worth watching full video. If you love the process of cooking then do watch it fully. #breakfast #idli #idlirecipe #kottekadubu #kundpaurafoods #sambar #sambarrecipe #breakfastrecipes #breakfastrecipe #southindian #southindianfood #south #marriagerecipe #chethan #chethanrao #csr #mysurufood #karnatakfood Enjoy our episodes and do not forget to ask your friends and relatives to SUBSCRIBE and SHARE the videos... THANKYOU To support us You Can do monetary contributions: Account Name ; HORSE SHOE MEDIA Account number : 51170200000276 Bank : Bank of Baroda Sahakar nagar branch IFSC CODE : BARB0SAHAKA (5TH letter is ZERO) THE MANE MANE RASADOOTA channel is the brain child of the well experienced Media and Television Advertising professionals. Having headed Advertising in ETV KANNADA TV9 etc for 20 years. And served in many leading TV channels as Advertising and Media marketing head. I embarked upon the idea of this Food channel. Now this You Tube channel venture is to utilize the immense experience and give the best quality content to the viewers. Viewing pleasure as well as enriching the viewer with updated information regarding culinary legacy is the primary motive. Hope our endeavour does delight you all. This channel caters to all Vegetarians and Non vegetarians alike, and we would like to assure you that our endeavour shall be to bring to you the desi and village style recipes. We show Cooking styles from various Homes, Restaurants, Streetfood, Dhabas , Cookery exhibitions, and anything and everything related to food, culinary or recipes. MANE MANE BADOOTA / RASDOOTA shall visit RESTAURANTS, RESORTS, HOMESTAYS etc to showcase their unique recipes. In case you would wish to get your recipe showcased on our channel, kindly shoot a mail to [email protected] Contact us on Whatapp : 7349310333 Website : www.horseshoemedia.in We shall arrive at your doorstep and record your preparation. Enjoy our episodes and do not forget to ask your friends and relatives to SUBSCRIBE and SHARE the videos... THANKYOU