Lagan Seekh Recipe | Bohri Minced Meat Delicacy | Perfect for Ramadan Iftar & Sehri скачать в хорошем качестве

Lagan Seekh Recipe | Bohri Minced Meat Delicacy | Perfect for Ramadan Iftar & Sehri

Make your Ramadan Iftar & Sehri special with this authentic Lagan Seekh recipe, a delicious Bohri minced meat delicacy! This rich and flavorful dish is slow-cooked to perfection with aromatic spices, making it a perfect addition to your Ramadan menu. Whether you're preparing for Iftar or looking for a protein-packed meal for Sehri, this traditional recipe is a must-try! 🌙 Perfect for Ramadan 🍽️ Ideal for Iftar & Sehri 🔥 Rich, Juicy & Full of Flavor 📌 Don't forget to Like, Share & Subscribe for more Ramadan special recipes! #LaganSeekh #RamadanRecipes #IftarSpecial #SehriRecipe #BohriCuisine #MincedMeatRecipe #RamadanFood #EasyRecipes #TraditionalFood #MeatLoversBohra ********** Bohri Cuisine is highly popular across the globe, highly influenced by the food making style of Iran, Iraq, Egypt, Yemen, African continent, Afghanistan and Pakistan. The cuisine over the time has experienced lot of fusion due to overlap of culture. The early settlement of Bohras in Gujarat particularly Surat, has led to major Gujaratis influence in the cuisine. Mughlai dishes specially kebabs and tikkas are widely made in Bohra families. The roots being from Yemen, the cuisine has many Arabic and Middle Eastern influences as well. Food plays an integral part of Bohra's daily life. Apart from the detectable and distinctive cooking style, there are traditional ways in which food is prepared and served. Enjoy learning and cooking bohra recipes with me, Shakera. Please like our Facebook page-   / chefshakera