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Zigong "set up a city because of salt", the two words "Zi and Gong" are derived from the combined names of the two salt wells, "Ziliujing" and "Gongjing". [1] Zigong is also an important source of dinosaur fossils in China and is known as the “Hometown of Dinosaurs”. It is famous at home and abroad for the Zigong Dinosaur Museum, which is one of the three largest dinosaur museums in the world. [2] Zigong gourmet salt is the ancestor of Baiwei, rooted in Bashu culture, and born in Sichuan cuisine series. Along with the prosperity and development of the salt industry, Zigong salt dish has become a “shanghe” different from Chengdu and Chongqing. The representative of the "Xiaohebang" in southern Sichuan of the "Xiahebang" and "Xiahebang" cuisines. [3] [70] There are three universities in Zigong: Sichuan University of Light Chemical Industry, Sichuan Vocational College of Health and Rehabilitation and Zigong Vocational and Technical College. [1] [4] [68] In January 2019, Zigong was awarded the "Hometown of Salt and Vegetables in China" [5] .