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The CLASSIC SCOTTISH Potato, Cabbage, Onion, and Cheese Pie RUMBLEDETHUMPS in Pastry is a hearty, savoury dish encased in a buttery shortcrust pastry. The filling combines tender mashed potatoes, sautéed cabbage, and melted cheese for a comforting bite. Served with a rich, velvety cheese sauce on the side, it elevates the pie into a more indulgent and flavorful experience. Perfect for a cosy meal! 👇 RECIPE BELOW ❤️Hello, viewers! Don't forget to hit the subscribe button and share the video if you like it! Already subscribed? ▶ Turn on Ringtone 🔔 to be notified of new videos 🙏 SUPPORT OUR CHANNEL 🙏 I want to say thank you for all the support I received. It really helps with running this channel and sourcing ingredients for the recipes. Thank you to all of you - everyone who has bought a coffee (or more). A huge thank you to all the channel patrons.❤️ Mamalil Stephen Forsey G. Pence Dan Davis Stephanie Malcolm Peacock John Baird Franz Domurath Kim Kayoda Richard Harris Don Jackson John Clinton Marriage Chrissy Kana Sherri Wilson Stephen Short Glenn Kelly Wayne Taylor Adrian Bartoli Joanne Brown Elizabeth e.behrendt Adam Conolly Mary Palmer Patricia Dooley Mary Eaton Sharon Wills Christopher Beattie Carol Andrew Eve Adams Heather Torrey Kathe Mayer Dmitry Stillermann Vanessa Walker Dana Fringer Derrick Lewis Budgieboy Jeana Dana Fringer Kathleen Hayes John Kennington John Baldwin Sharla Hulsey Doug & Sunny Olsen Debbie Evans Jean Buckley Harry Bond Chris Matheson Back the Blue Tez Brennan Mary F If you would like, Support my little channel on Patreon (only if you want :) / backyard_chef MY BUY ME A COFFEE PAGE: https://www.buymeacoffee.com/backyard... Remember, when following a recipe, you must taste the dish as you go along. All recipes may require some adjustments to suit your personal preferences. These recipes are complete and make for great foundations you can tailor. I hope you enjoy cooking as much as I do. Taking Cooking food back to basics. https://www.amazon.co.uk/shop/backyar... NEW FACEBOOK PAGE - / backyardchefscasualkitchen NOTE: You have to answer all membership questions to join it's fully automated For the filling: 500g potatoes (peeled and cubed) 200g green cabbage (shredded) 150g cheese (cheddar or gruyere, grated) 1 onion (finely chopped) 2 tbsp butter or olive oil (for sautéing) 100ml cream or milk Salt and pepper to taste pinch caraway seeds 1 tsp mustard (optional, for extra flavour) 1 egg (beaten, for egg wash) Cheese Sauce • How to Make the Perfect Creamy Cheese... or gluten-free • Easy Gluten-Free Cheese Sauce Recipe:... For the pastry: • EXPOSED: The Biggest Pastry Myths You... 420 g All Purpose Flour 65ml Water 150g Shortening 50g Butter / Marg 1 medium egg 1 tsp Apple cider vinegar https://amzn.to/49m0tDH 1 tsp salt Oven 190°C (380°F) for about 35 minutes Airfryer 180°C (360°F) for about 35 minutes. https://amzn.to/45zYrz4 #backyardchef #thepotatocabbageonioncheesepie PRIVACY POLICY and FULL DISCLOSURE: Rik participates in the Amazon Services LLC Associates Program (UK). DISCLAIMER: Please note that the product links included in this video contain affiliate links. I will receive a small commission if you click one of the links and make a purchase. This is at NO extra cost to you, and it will assist me in maintaining my channel and creating more videos. I appreciate your support. Thank you for considering using these links.