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In the first edition of Nation’s Restaurant News’ brand-new platform, Signature: A CEO Series with Sam Oches — powered by The Coca-Cola Company — editor-in-chief Sam Oches sits down with Kirk Tanner, president and CEO of Wendy’s, for an exclusive conversation inside a Dublin, Ohio, Wendy’s. The two dive into Tanner’s signature leadership style, reflecting on formative experiences from his childhood, career-defining lessons, and his vision for shaping the future of the second-largest burger chain in the U.S. by sales. Tanner, who took the helm at Wendy’s in February 2024 after more than 30 years at Frito-Lay and PepsiCo, shares how his deep understanding of consumer needs is influencing his approach to growth and innovation at Wendy’s. Plus, don’t miss our lightning round Short Order segment, where Tanner reveals fun and fast-paced insights—including his favorite restaurant (other than Wendy’s), his first-ever job, his hobbies, and even what he might have pursued if he hadn’t become Wendy’s CEO. All that and more in this can’t-miss conversation! ------------------------ Connect with us: ------------------------ Our website: http://NRN.com Our Facebook: / restaurantnews Our Twitter: / nrnonline Our LinkedIn: http://linkd.in/NRNonline Our Instagram: / nrnonline