Скачать с ютуб THAI Pan Fried MUSSEL OMELETTE Recipe | Fitous Thai Kitchen | HOY TORD в хорошем качестве

THAI Pan Fried MUSSEL OMELETTE Recipe | Fitous Thai Kitchen | HOY TORD

thai pan fried mussel omelette recipe Fitous thai kitchen Hoy tord Hi everyone today we've got an easy dish that requires very little in the way of preparation. It's bursting with flavour and spice and can be paired with a multitude of other dishes, but is great as a quick dish by itself and can be found in markets all over Thailand. This is another cracker of a dish!!! Simple, fresh, healthy and packed full of flavour. Simple tutorial with Chef Pi Tou showing us how to prepare the various ingredients for Hoy Tord otherwise known as pan fried mussel omelette from start to finish. Here's the recipe: 200g frozen mussels defrosted sriracha chilli sauce 1 Egg 3 Tbsp water 3 Tbsp Seafood batter mix Pinch of salt Dash of white pepper 1 Tbsp soy sauce cup of beansprouts coriander and spring onion (as much as you like) CHAPTERS 00:00​ Mussel omelette 00:15 Intro 00:36 The ingredients 01:00​ preparing the mussel mixture 02:30​ In the wok 05:08 Dishing up 05:32 Finished article 05:44 Taste test 06:02 Outro As with all Asian cooking this is a rough guide with regards to amounts, adjust for your own taste and spice tolerance. If you want to make it spicier then toast birds eye chillies instead of large sweet chilli. Good luck and let us know how you get on. Enjoy!!!!!!! Don't forget to LIKE, SUBSCRIBE and press that bell to receive updates. INSTAGRAM:   / fitous_thai.  . TWITTER: @Fitous_Thai FACEBOOK:   / fitous-thai-.  . WEBSITE: www.fitourestaurant.co.uk