🥬 Bandha Kopi Bhorta (বাঁধাকপি ভর্তা) | скачать в хорошем качестве

🥬 Bandha Kopi Bhorta (বাঁধাকপি ভর্তা) |

🧾 Ingredients Bandha kopi (cabbage) – 2 cups, finely chopped Mustard oil – 2–3 tbsp Green chillies – 2–3 (slit or crushed) Garlic – 3–4 cloves (crushed) Onion – 1 small (optional, finely chopped) Salt – to taste Turmeric – a pinch (optional) 🔥 Method Boil or sauté cabbage Lightly boil the chopped cabbage with a little salt OR dry-sauté it in a pan till soft Drain excess water and let it cool Mash time Put cabbage in a bowl Add salt, green chillies, garlic, onion (if using) Mash nicely with hand or spoon Mustard oil magic Heat mustard oil till it smokes lightly Pour hot oil directly over the bhorta Mix well 🤌 Taste & adjust Add more chilli or mustard oil if needed 🔥 Hashtags #BandhaKopiBhorta #BengaliBhorta #BangaliFood #BengaliCuisine #DesiFood #HomeStyleCooking #ComfortFood #TraditionalFood #IndianHomeFood #VegBhorta #MustardOilLove #KolkataFood #FoodOfBengal #SimpleFood #SoulFood 🔍 Keywords (SEO / YouTube / Blog) Bandha Kopi Bhorta recipe Bengali cabbage bhorta Bengali vegetarian bhorta Bangla bhorta recipe Traditional Bengali food Cabbage bhorta with mustard oil Easy Bengali veg recipe Authentic Bengali bhorta Indian cabbage mash recipe