How Real Vermont Maple Syrup Is Made | Regional Eats скачать в хорошем качестве

How Real Vermont Maple Syrup Is Made | Regional Eats

The Maple Guild in Island Pond, Vermont produces 1 million bottles of maple syrup each year. It takes about 44 gallons of sap to make just 1 gallon of syrup. The Maple Guild pioneered a method called Steam-Crafting, which speeds up the production process. MORE HOW IT'S MADE CONTENT: How Traditional Italian Olive Oil Is Made    • How Traditional Italian Olive Oil Is ...   How LA's Best Ice-Cream Sandwiches Are Made    • How LA's Best Ice-Cream Sandwiches Ar...   How Sugarfina Makes Its Birthday Chocolate Bars    • How Sugarfina Makes Its Birthday Choc...   ------------------------------------------------------ #MapleSyrup #Vermont #FoodInsider INSIDER is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire. Visit us at: https://www.insider.com Subscribe to our channel: http://insder.co/Food FOOD INSIDER on Facebook: https://insder.co/2O4gt7A FOOD INSIDER on Instagram: http://insder.co/2aywJtk FOOD INSIDER on Twitter: https://insder.co/2IahHsi INSIDER on Snapchat: https://insder.co/2KJLtVo INSIDER on Amazon Prime: https://insder.co/PrimeVideo INSIDER on Dailymotion: https://insder.co/2vmKnZv How Real Vermont Maple Syrup Is Made | Regional Eats