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Bread has been one of the most important sources of calories and nutrients across cultures for millennia. But today, most loaves you'll find on supermarket shelves are ultra-processed and contain a cocktail of additives and chemicals. So how did bread go from being a staple containing just flour, yeast, and water to an ultra-processed food? 00:00 - Introduction 00:57 - The History Of Ultra-Processed Bread 06:51 - Ingredients In Ultra-Processed Bread 11:44 - Breaking Down Different Kinds Of Ultra-Processed Bread 14:49 - Sugar In Bread 16:41 - Health Risks Of Ultra-Processed Bread 17:24 - The Business Of Bread 19:42 - What To Look For When Buying Bread 22:47 - Credits ------------------------------------------------------ #bread #processedfoods #businessinsider #ultraprocessedlife MORE BUSINESS INSIDER VIDEOS: How Ultra-Processed Foods Took Over America And Can Even Pass For Healthy | Business Insider • How Ultra-Processed Foods Took Over Americ... Are 'Healthy' Drinks Actually Good For You? | Business Insider Explains | Business Insider • Are 'Healthy' Drinks Actually Good For You... Peloton, The Fitness Craze That Couldn't Last | Business Insider Explains | Business Insider • Peloton, The Fitness Craze That Couldn't L... Business Insider tells you all you need to know about business, finance, tech, retail, and more. Visit our homepage for the top stories of the day: https://www.businessinsider.com Business Insider on Facebook: / businessinsider Business Insider on Instagram: / insiderbusiness Business Insider on Twitter: / businessinsider Business Insider on Snapchat: / 5319643143 Business Insider on TikTok: / businessinsider How Ultra-Processed Bread Took Over America | Ultra-Processed Life | Business Insider