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#chickenbhunamasala #chickenrecipe #mylittlekitchen #stepbystep #cooking Chicken Bhuna Masala Curry is a dish typically consisting of a base of onions, garlic, ginger and spices being fried together to form a thick sauce/masala that is deep and intense in flavour. This recipe can be served with rice or naan 👇 BASMATI RICE: • MAKE PERFECT BASMATI RICE EVERY SINGL... RESTAURANT STYLE NAAN: • A QUICK AND EASY HOMEMADE NAAN BREAD ... Follow my NEW channel 'My Little Kitchen Goes Desi' for all recipes in Urdu/Punjabi. / @mylittlekitchengoesdesi I hope you enjoy my recipes, for those that are interested in the items I use in My Little Kitchen, take a look at some of them on my Amazon Store, which can be found at the following link: https://www.amazon.co.uk/shop/mylittl... (Serves 4) Ingredients: 1kg skinless on the bone chicken thigh and drumsticks 450g onions finely diced 550g fresh vine tomatoes roughly diced 200ml olive oil blend Garlic and ginger paste (3 tablespoons needed in total) 45g garlic and 25g ginger blended with a tablespoon of water to make the puree 4 bay leaves 1 cinnamon stick 1 black cardamom 3 green cardamom 1 teaspoon cumin seeds 4 dried whole Kashmiri chillies 2 teaspoons salt 2 teaspoons Kashmiri chilli powder 3 teaspoons coriander powder 1 teaspoon cumin powder 1 teaspoon turmeric powder 1 teaspoon regular chilli powder 1 teaspoon garam masala 1 tablespoon kasoori meethi (dried fenugreek leaves 4/5 green chillies sliced Fresh coriander to garnish 150ml water =================================== Enjoy 😊 & Happy Eating! Don't forget to Like, Subscribe, and Share! It’s FREE Facebook: / mylittlekitchenrecipes Instagram: / mylittlekitchenrecipes -------------------------------------------------------------------------- 00:00 Introduction 00:33 Ingredients 02:38 Cooking the Chicken Bhuna Masala 09:00 The Final Dish