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Halwa or Halva, a traditional Persian dessert, is especially cherished during religious ceremonies and times of loss in Iran. Unlike classic flour-based Halva, Halva Shirazi is made with rice flour, giving it a soft, delicate texture. Its vibrant yellow color comes from saffron, an iconic Persian ingredient, while the combination of saffron and rosewater creates a melt-in-your-mouth flavor. Halva is often served at memorial services as a symbol of comfort, healing, and remembrance, bringing families together during moments of reflection. In this video, I'll show you how to prepare Halva Shirazi step-by-step: 00:00 Overview 00:11 Prep syrup 00:50 Cooking Halwa 02:23 Serve and Garnish 🤔❓ What foods, desserts, or treats are served in your country during mourning or remembrance ceremonies? 👂 I'd love to hear about your cultural practices in the comments! Though I hope no one ever has to experience such sorrow, may your days always be filled with joy and peace. ----------------------------------------------- 👇If you love trying new cuisines, Persian food is a must! On my Persian cooking channel, you’ll learn how to make delicious Iranian dishes that tell the story of Iran's culture. From savory lamb stews like Ghormeh Sabzi and Fesenjan to flavorful Persian rice dishes such as Jeweled Rice and Lentil Pilaf. From juicy kebabs to sweet desserts like saffron ice cream, rice pudding, and baklava, Persian cuisine has something for everyone. You’ll also find easy recipes for Iranian breakfast and healthy vegetarian dishes like Mirza Ghasemi (smoky eggplant). 👉Join me and bring the authentic taste of Iran to your kitchen!💖 @Maryamcookhouse ------------------------------------------------------------- Related Topic: Halva Shirazi, Persian dessert, Iranian cuisine, traditional Persian desserts, mourning foods, remembrance ceremony foods, rice flour Halva, Persian sweets, comfort food, cultural practices, Iranian memorial desserts. #halva #persiandessert #persiancuisine #halwarecipe #halwa